Main Dishes
- Omelet Station with trimmings (spinach, onions, peppers, cheese, mushrooms, tomatoes)
- French Toast Casserole
- Frittata
- Quiche
Sides
- Potatoes (Baked, Hashbrowns)
- Soy sage
- Fruit
- Bagels with Cream Cheese, Lox, Capers, Onion
- Pastries
- Grits
- Greek Yogurt with berries
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